What you can expect
The long-tail opportunity of content and storytelling is left often untold amongst a destination's industry. The opportunity to tell the many incredible stories that lie beneath the surface of the brand in an authentic and consistent way within your destination's core content framework is so important.
Meet Bryony Le Boutillier, passionate about farming and a proud champion of the renowned Jersey Cow and the internationally recognised quality of the production. After all, how much produce that you buy today can have its purity traced back as far as 1763? In this experience, you'll visit Le Boutillier's family farm where you'll look for the stories in the every day; the pride in the produce, the heritage and the Jersey cows themselves in the different stages of their two year development from baby calfs. They are pretty cute if we say so ourselves.
Your Roadmap
Friday 21 September
8:30 – 08:45
Go to your bus at Church Street, St Helier (Royal Square)
08:45 - 09:00
Transport
09:00 - 09:30
Welcome by Bryony and briefing with the influencer
09:30 - 11:30
Shooting
11:30 - 12:30
Editing / debrief
Your bus can be identified by this icon
Recommended gears & apps
✔️ whatever camera you have, but know how to use it!
Note: Catherine uses her iphone 8 usually on portrait mode and her Canon 5D Mark III.
For the editing, we recommend you to download VSCO or Color Story
UNUM is a great free app for planning your Instagram and Unfold is great making more interesting Instagram Stories
Catherine Frawley
Catherine is a freelance food, portrait, travel and lifestyle photographer. She won an award, and had four nominations in the Pinterest Food Awards 2017. She cooks, loves story telling photography, the creative process and the finished article.
Catherine's work
Le Boutillier Farm
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